Vanilla Chai Popsicles

Vanilla Chai Popsicles

Summertime is popsicle time! These four ingredient Vanilla Chai Popsicles are creamy, 
flavorful, and the perfect treat to cool down with on a hot day!

These four ingredient Vanilla Chai Popsicles are creamy, flavorful, and the perfect treat to cool down with on a hot day!

There really isn't anything much better than enjoying a delicious frozen treat on a hot summer day, am I right? Whether it's a bowl of ice cream, a popsicle, or even a frozen slushie, these icy treats cool us down right away. Instead of having store-bought treats that can sometimes include additives and extra sugar, I love to make frozen treats at home. These delicious Vanilla Chai Popsicles just happen to be one of my new favorites!

I've loved tea for as long as I can remember, both hot and cold, and I stumbled across chai tea several years ago and quickly fell in love. The cardamom, cinnamon and ginger are so flavorful and a bit spicy, but in a good way. It's a spice combination that warms my heart.

These four ingredient Vanilla Chai Popsicles are creamy, flavorful, and the perfect treat to cool down with on a hot day!

These Vanilla Chai Popsicles are so simple to make, I promise you, just four ingredients are all you need. Simmer the mixture, cool the mixture, freeze the mixture, then enjoy. How about that for easy?

Vanilla Chai Popsicles
Author: Sarah Bates | The Chef Next Door
Makes 10
Print this recipe

Ingredients:
2 cups water
3 Chai teabags
1/4 cup sugar
1 teaspoon pure vanilla extract
1 cup 2% milk

Add the water, teabags and sugar to a medium saucepan and bring to a simmer. Remove the pan from the heat and carefully remove the teabags. Stir in the vanilla and set aside to cool.

Once the mixture has cooled, add the milk to the pan and stir well. Pour the mixture into popsicle molds and place in the freezer until solid, at least 3 hours.

When the popsicles are ready to eat, carefully run slightly warm water over the outside of the mold to loosen the popsicles. Remove and serve immediately. Any leftovers can be stored in the freezer, individually wrapped in plastic wrap, for up to one week.

Bon Appétit!

These four ingredient Vanilla Chai Popsicles are creamy, flavorful, and the perfect treat to cool down with on a hot day!

I'm honored to be a Milk Means More Ambassador and I thank them for sponsoring this post! I was compensated for developing a "Cool Treats" recipe, however all opinions, as always, are my own.

The United Dairy Industry of Michigan, branded as Milk Means More, is the umbrella organization for the American Dairy Association and Dairy Council of Michigan. Their goal is to promote Michigan’s locally produced dairy products and reconnect consumers with the people behind their food. For more great dairy recipes, follow Milk Means More on Pinterest. To learn more about nutrition, animal care/well-being and on-farm practices related to dairy products and the dairy industry, you may want to follow Milk Means More on Facebook. You can also follow them on InstagramTwitter and YouTube!

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