Weekend of Cooking!

I can't believe it's been 6 months since I've blogged! The end of the school year was crazy busy, as was my summer. Now, the boys are back in school and we are settling into our routines again. I hope now I will be able to blog more because I've missed it so much!


This Labor Day weekend I spent a lot of time in my kitchen. Yesterday I made a chocolate chip cheesecake, as well as chicken and black bean enchiladas for dinner. Everything came out perfectly!

Today I made chocolate chunk cookies (sorry, no pics!), and a deep dish sausage pizza for dinner. The pizza was so amazing! It was definitely what you call a pizza pie. :)

I'm including the recipe for the deep dish pizza below. If you want any of the other recipes just let me know!

Happy Labor Day to everyone!


Ingredients:

1/2 lb. Italian sausage

1/2 cup  chopped onions

1/2 cup chopped green peppers

1/2 cup  pizza sauce

1 can (13.8 oz.) refrigerated pizza dough

1 pkg.  (8 oz.) KRAFT Shredded Mozzarella Cheese, divided

Instructions:

Heat oven to 350ºF.

Brown sausage with vegetables in skillet. Stir in pizza sauce. Remove from heat.

Unroll pizza dough; press onto bottom and up side of 9-inch deep-dish pie plate sprayed with cooking spray. Sprinkle 1/2 cup cheese onto bottom of crust; cover with sausage mixture and remaining cheese.

Bake 35 min. or until crust is golden brown. Let stand 10 min. before cutting to serve.